Kerala grocery · Launceston, Tasmania

The taste of Kerala, on your side of Bass Strait.

Whole spices, coconut oil, matta rice, pickles and snacks, the things a Malayali kitchen runs on. Pick your items online and send the list to us on WhatsApp.

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Spice Bazzar: where every meal begins
Black pepperകുരുമുളക്Cardamomഏലക്കClovesഗ്രാമ്പൂCinnamonകറുവപ്പട്ടTurmericമഞ്ഞൾCurry leavesകറിവേപ്പിലKudampuliകുടംപുളിCoconut oilവെളിച്ചെണ്ണMatta riceമട്ട അരിBanana chipsഏത്തയ്ക്ക ഉപ്പേരി

How ordering works

No account and no card details. You send a list, we reply.

  1. Choose your items

    Browse the shop, pick a pack size and add what you need to your order.

  2. Send it on WhatsApp

    Add your name, choose pickup or delivery, and tap the green button. Your list opens ready to send.

  3. We confirm

    We check stock, give you the total and arrange pickup or delivery in the chat.

Start your order

What you'll find on the shelves

Stock moves with each shipment. Check Instagram for what has just arrived.

സുഗന്ധവ്യഞ്ജനങ്ങൾ

Spices and masalas

Whole and ground spices, plus blends for sambar, fish curry and meat roast.

അരി, പൊടികൾ

Rice and flours

Matta rice, puttu podi, appam podi and flours for the breakfast table.

വെളിച്ചെണ്ണ

Oils and coconut

Coconut oil for cooking, ghee, jaggery and coconut products.

അച്ചാർ, പലഹാരങ്ങൾ

Pickles and snacks

Mango and lime achar, banana chips, murukku and tea-time favourites.

പയർ, പരിപ്പ്

Lentils and pulses

Toor dal, chana, green gram and the rest of the everyday dal shelf.

ചായ, കാപ്പി

Tea, coffee and mixes

Strong chai leaf, filter coffee and ready mixes for payasam and puttu.

Browse the full list

A small Kerala spice index

The names you'll hear in a Kerala kitchen, with Malayalam for anyone who wants to ask by name.

  • Black pepperകുരുമുളക്The original reason the world came to Kerala. Pepper fry, meat roast, rasam.
  • Cardamomഏലക്കChai, payasam and biriyani.
  • Clovesഗ്രാമ്പൂGaram masala, biriyani, meat curries.
  • Cinnamonകറുവപ്പട്ടStews, ghee rice and roasts.
  • Turmericമഞ്ഞൾEvery curry, and the base of most pickles.
  • Curry leavesകറിവേപ്പിലTempered in coconut oil with mustard seeds.
  • Kudampuli (Malabar tamarind)കുടംപുളിThe sour note in Kerala fish curry.
  • Coconut oilവെളിച്ചെണ്ണThe cooking fat of the coast.

Visit Spice Bazzar

In the shop

Shop 3/118 Hobart Rd
Kings Meadows TAS 7249
Monday to Saturday9 am to 8:30 pm
Sunday9 am to 7 pm
Get directions

New arrivals and offers are posted on our Instagram and Facebook pages.

Order or follow along

Build your list in the shop and send it on WhatsApp, or message us on either page to ask if something is in stock.